Acidophilus Lactobacillus
Acidophilus Lactobacillus is a white to off-white powder with yellow specks, with a fine to granular texture. It has an odor typical of fermented products.
If using for sterile preparation, ensure further processing and testing.
Chemical Formula
Not applicable
Hazardous Drug (NIOSH)
No
Temperature Requirement
Cold 2-8°C
Hygroscopic
No
Light-sensitive
No